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DTSTART;TZID=UTC:20261021T080000
DTEND;TZID=UTC:20261021T170000
DTSTAMP:20261021T133636Z
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SUMMARY:Indigenous Food Systems and Livelihoods in Cambodia
DESCRIPTION:This research report examines the food systems\, livelihoods\, nutrition\, and climate resilience of Indigenous communities in Pursat\, Mondulkiri\, and Ratanakiri provinces\, Cambodia.\n\n\nRESEARCH OVERVIEW\nThe study involved 329 Indigenous households across three Cambodian provinces\, examining agricultural practices\, traditional food systems\, income sources\, and challenges affecting food security and livelihoods.\n\nKey Research Findings\n01. Food security remains vulnerable to seasonal shortages and economic challenges.\n02. Climate change increasingly affects agricultural production and Indigenous livelihoods.\n03. Sustainable agriculture\, Indigenous knowledge\, and women’s participation are essential to community resilience.\nThe report provides evidence-based recommendations to improve food security\, support sustainable agriculture\, and strengthen Indigenous livelihoods in Cambodia.\n\nDOWNLOAD PDF\n\nResearch Report | July 2026
URL:https://cisa.org.kh/event/indigenous-food-systems-and-livelihoods-in-cambodia/
CATEGORIES:Research Report
ATTACH;FMTTYPE=image/png:https://cisa.org.kh/wp-content/uploads/2026/10/indigenous_food_systems_cover.png
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